According to a research report published by Spherical Insights & Consulting, the Global Food Carbohydrase Market Size Expected to Grow from USD 2.66 Billion in 2023 to USD 4.91 Billion by 2033, at a CAGR of 6.32% during the forecast period 2023-2033.

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The category of enzymes known as carbohydrase at the same time involves their functions in hydrolyzing complex carbohydrates into simple sugars. The majority of carbohydrases are isolated from microbial sources bacteria, fungi, and yeast. These microorganisms produce extracellular enzymes and are preferred over other ways for high production and lowering the manufacturing cost, which can result in food carbohydrase market growth. Again, food carbohydrates have become the major driving force behind the growing market for food carbohydrates since they are widely used in bakery or similar products. With the increasing consumption of processed foods, such as beverages and baked goods, the growth of this market is expected to be driven by an increasing demand for food carbohydrase. Customers’ understanding of digestive health and the innovation of enzyme additives are fueling driving forces in the food carbohydrase market. The advancement of enzyme technology improves manufacturing processes, thus causing costs of production to decline. All these are major driving factors that will push the food carbohydrase market forward. However, high production costs and the inefficiencies of action at high pH have anticipated forthcoming growth in this market as a bar.

Browse key industry insights spread across 230 pages with 150 Market data tables and figures & charts from the report on the Global Food Carbohydrase Market Size, Share, and COVID-19 Impact Analysis, By Product (Amylase, Cellulase, Lactase, and Pectinase), By Application (Beverages, Processed Foods, Dairy Products, and Bakery Products), and By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), Analysis and Forecast 2023 – 2033.

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The lactase segment is projected to boost the market growth during the forecast period.

Based on the product, the global food carbohydrase market is categorized into amylase, cellulase, lactase, and pectinase. Among these, the lactase segment is projected to boost the market growth during the forecast period. The segment growth is anticipated to be increased awareness regarding lactose intolerance disease. The rising production of lactase supplements in parts of the world would augment growth in the market. It is generally utilized in the disintegration of milk sugar, hence helping in the sustenance of the market.

The bakery products segment has obtained the largest revenue in the market throughout the forecast period.

Based on the application, the global food carbohydrase market is categorized into beverages, processed foods, dairy products, and bakery products. Among these, the bakery products segment has obtained the largest revenue in the market throughout the forecast period. The growth is driven due to an increasing trend in the consumption of baked products that will, during the specified period, uplift or support the development of the segment. The widest range of possible applications in bakery products has been attributed to amylases. These amylases contain the breakdown of amylose and amylopectin in starch, as well as starch derivatives such as dextrins and oligosaccharides.

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North America is anticipated to hold the largest share of the global food carbohydrase market over the forecast period.

North America is anticipated to hold the largest share of the global food carbohydrase market over the forecast period. The developed markets of North America are expected to generate the food carbohydrase market value lead while supporting growth in the emerging markets of MEA and Latin America in the forecasting horizon of the global food carbohydrase sector. Furthermore, there is also a rise in processed bakery and confectionery items as well as increases in health awareness, leading to a rise in per capita spending in other areas, driving the overall growth of the global food carbohydrate market.

Asia Pacific is expected to grow at the fastest CAGR of the global food carbohydrase market during the forecast period. The food sector is relatively one of the fastest growing in the Asia Pacific; it will probably take the largest part in this largest carbohydrase food market in the world. This is just going to increase due to the demands for milk-related products in APAC countries such as China and India which would accelerate local markets.

Major vendors in the global food carbohydrase market are Hansen Holding A/S, BIOVET JSC, Advanced Enzyme Technologies, Specialty Enzymes & Probiotics, DuPont, AMORVET, DSM, Novozymes, BIO-CAT, Inc, BEC Feed Solutions Pty Ltd, Amano Enzyme Inc, NOVUS INTERNATIONAL, AB Enzymes, Associated British Foods plc, and Others.

Key Target Audience

• Market Players
• Investors
• End-users
• Government Authorities
• Consulting and Research Firm
• Venture capitalists
• Value-Added Resellers (VARs)

Key Market Development

• In December 2021, Saipem and Novozymes – the world’s leading provider of biological solutions – have partnered to develop groundbreaking solutions for enzymatic carbon capture.

Market Segment

This study forecasts revenue at global, regional, and country levels from 2020 to 2033. Spherical Insights has segmented the global food carbohydrase market based on the below-mentioned segments:

Global Food Carbohydrase Market, By Product

• Amylase
• Cellulase
• Lactase
• Pectinase

Global Food Carbohydrase Market, By Application

• Beverages
• Processed Foods
• Dairy Product
• Bakery Product

Global Food Carbohydrase Market, By Regional

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia Pacific
• South America
  • Brazil
  • Argentina
  • Rest of South America
• Middle East & Africa
  • UAE
  • Saudi Arabia
  • Qatar
  • South Africa
  • Rest of the Middle East & Africa

About the Spherical Insights & Consulting

Spherical Insights & Consulting is a market research and consulting firm which provides actionable market research study, quantitative forecasting and trends analysis provides forward-looking insight especially designed for decision makers and aids ROI.

Which is catering to different industry such as financial sectors, industrial sectors, government organizations, universities, non-profits and corporations. The company’s mission is to work with businesses to achieve business objectives and maintain strategic improvements.

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